Irish Whiskey News & Stories

Is Whiskey the new superfood?  Superfoods "claim to confer health benefits resulting from an exceptional nutrient density."  This is primarily a marketing concept as many dietitians and health scientists dispute the term.  At the IWSA we do not question science (or marketing), particularly when it encourages responsible drinking of whiskey.  Just remember this list next time you pour your favorite Irish Whiskey.  10 Health Benefits of Whisky Joel Hauer, Founder & whisky sommelier  18 Aug 2022     Like anything great in life, whisky should be enjoyed in moderation. However, you might be surprised to know that whisky is more than...

Irish Distillers plans second Midleton distillery 06 SEPTEMBER 2022 By Nicola Carruthers   Pernod Ricard’s Irish Distillers arm will invest €250 million (US$248.8m) to build a new carbon-neutral whiskey distillery in Midleton, County Cork. Irish Distillers is planning to open a new distillery connected to its existing Midleton Distillery The new site will help Irish Distillers meet demand for its whiskey and enable it to increase future production capacity. It will be located on a 55-acre site adjacent to the company’s Midleton Distillery. The site will produce Irish whiskey brands including Jameson, Powers, Redbreast, Midleton Very Rare, Spot, and Method and...

  West Michigan investors, former Founders chairman acquire Irish whiskey distillery BY JOE BOOMGAARD Friday, August 26, 2022 12:21pm A group of mostly West Michigan investors, led by former Founders Brewing Co. Chairman John Green, has acquired Natterjack Irish Whiskey maker Gortinore Distillers & Co. after partnering with the company’s founder to avoid liquidation, MiBiz has learned.  Dublin-based Gortinore Distillers had entered the Irish corporate examinership process earlier this year to negotiate with creditors after the company struggled to hit cash flow projections during the COVID-19 pandemic, according to Irish media reports.  One creditor in the company, identified in Irish press reports as American businessman Joseph...

Does whiskey really taste better with a splash of water? Liquor Loot Blog: Joel Hauer, Founder & whisky sommelier 18 Aug 2022  You’ve probably heard the adage that a small splash of water can help a whisky’s full flavour come out. If you participate in whisky tasting, you may have even experienced this phenomenon for yourself. But is there any actual science behind this idea of watering down our whisky just a pinch to get the full tasting experience? It turns out the answer is yes, and the science involved is pretty interesting. Guaiacol In reality, water doesn’t add flavour to whisky so...

Irish whiskey roaring back after decades of decline Irish distillers are closing the market gap on their hitherto dominant Scottish rivals     Teeling Whiskey Distillery: Gobally, sales of scotch, at 1.3 billion bottles, dwarf its Irish rival, which sells 190 million bottles. Photograph: Conor McCabe Karen Gregory, a tourist from Oklahoma, visited Dublin this week, inhaled an aroma of malted barley at Teeling Whiskey Distillery, and picked a side in a centuries-old contest. “Definitely Irish. It’s lighter and brighter. Scotch is too heavy.” The crowd of visitors merrily sipping neat whiskeys, whiskey cocktails and whiskey-infused coffees suggested more converts...